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Главная Кафедры Technique and technology of food production Новости кафедры Development of the Department’s Educational Programs in the Era of Artificial Intelligence
17 January 2026                  100
Development of the Department’s Educational Programs in the Era of Artificial Intelligence
On January 15, 2026, within the framework of the Winter School–2026, an educational and methodological conference entitled  
“Development of Educational Programs of the Department in the Era of Artificial Intelligence” was held at the Department of Food Production Engineering and Technology.
During the conference, issues related to the modernization and development of educational programs in the fields of food production technology and engineering were discussed, with a focus on the integration of digital and AI tools into the educational process. Faculty members presented reports on modern teaching methodologies, the use of AI platforms, digital services, and innovative approaches to specialist training.
Special attention was given to the application of artificial intelligence in teaching disciplines, modeling and optimization of technological processes, as well as the integration of digital tools into the educational environment.
Following the conference, the presented reports were discussed and recommendations aimed at further improving the department’s educational programs were adopted.