Main Teachers Nokerbekova Nazym Kydyrhanovna

Nokerbekova Nazym Kydyrhanovna


Associate professor
The Department of «Biochemical engineering»

PhD


Professional experience

2004-2015. Boarding school for gifted children No. 4; Secondary school No. 63; SPTU College (teacher of chemistry and biology);

2008-2017. Institute of Plant Biology and Biotechnology (researcher);

2017-2021. Teacher of chemistry and biology of the University "Almaty";

2020. to the present time.    Kazakhstan University of Engineering and Technology (Associate Professor);

Education

1999 - 2003 Al-Farabi Kazakh National University; (bachelor). Biology.

2004 - 2006 Kazakh State National Pedagogical University(Master`s). chemistry.

2014 - 2017 Kazakh National Agrarian University (PhD doctoral studies). Soil science and agrochemistry.

2019 - Kazakh National Agrarian University. Doctor of Philosophy PhD.

Scientific interests

Project Manager of program-targeted financing and activities jointly with the Kazakh Research Institute of Agriculture and Crop Production on the topic: "Development of organic farming technologies for growing crops, taking into account the specifics of the regions, digitalization and export"



Publications

1. Article "Kazakstanyn ontustik-shygys aimagynda kant kumayy suryptarynyn osip-damu yerekshelikteri". Kazakhstan auyl sharuashylygy gylymdarynyn zharshy magazines. 2016, No.9-10 B.54-58 . Almaty kalasy (E.T.Suleimenov).
2. The article "The effect of mineral fertilizers on the yield of sugar sorghum in the conditions of the south-east of Kazakhstan". COLLECTION OF MATERIALS of the V International Scientific Conference "Society of the XXI century: results, challenges, prospects" 2016, pp.49-53. Stavropol
3. The article "The effect of nitrogen fertilizers on the accumulation of nutrients in plants in various varieties of sugar sorghum". COLLECTION OF MATERIALS OF the International scientific and practical conference of young scientists "SCIENTIFIC VIEW OF THE YOUNG: SEARCHES, INNOVATIONS IN AGRICULTURE".April 6-7, 2017. No. 2. pp. 35-40. Almaty (E.T.Suleimenov).
4. Article "Effect of nitrogen fertilizers on nutrient regime of soils for sweet sorghum under different supply of soils with labile phosphorus". Journal of International Scientific Publications. Agriculture & Food.  Volume 5, 2017. pp.440-444. Bulgaria (Suleimenov.T., Sarsenbayev B.A.)
5. Article "The quality of the juice of sugar sorghum plants depending on fertilizing with nitrogen fertilizers in the conditions of south-east Kazakhstan" Research, results.No.4 (76) 2017. pp. 391-399. Almaty (Suleimenov E.T., Kirshibaev E.A.)
6. Article "The influence of nitrogen fertilizers on the quality of sugar sorghum plants on the foothill light chestnut soils of the south-east of Kazakhstan" Bulletin, State University named after Shakarima.  No. 3 (79) 2017. pp. 266-270. G. Semey. (E.T.Suleimenov).
7. Article "The influence of nitrogen fertilizers on the structure of the crop and the yield of sugar sorghum grain depending on the availability of mobile phosphorus in the soil". Soil science and agrochemistry.  2017. No. 3. pp. 90-96, Almaty.(E.T.Suleimenov).
8. Recommendation "Recommendations on the cultivation of sorghum crops in the conditions of the south-east of Kazakhstan". SIMMIT representative office in Central Asia and Transcaucasia. Almaty: "Nurly Alem", 2017.(Zhapev R.K., Kunypiyaeva G.T., Karabaev M.K., Omarova A.Sh.)
9. Article "Influence of Fertilizing with Nitrogen Fertilizer on the Content of Amino Acids in Sweet Sorghum Grain". AGRIS . Albanian J. Agric. Sci. Volume 17 Issue III. pp. 166-170. Publ. Date: 30 September 2018.  Albania . (Yerkin T. Suleimenov, Rauan K. Zhapayev)
10. Article «The Nutrition Influence of Nitrogen Fertilizers on the Sugar Content of Sweet Sorghum Plants in the Southeast of Kazakhstan» AGRIS. Russian Agricultural Sciences, 2018, vol.44, No1, pp 25-30. (Zavalin A.A., Suleimenov Ye. T., Zhapayev R.K.)
11. Article "Accumulation of nutrients in sugar sorghum plants depending on nitrogen fertilization on various backgrounds of soil availability with mobile phosphorus". Agrochemical Bulletin. No.6, C.29-33 Moscow 2018. (Suleimenov E.T., Zhapaev R.K.)
12. The influence of nitrogen fertilizers on the yield and quality of sugar sorghum in the conditions of the southeast of Kazakhstan. Agro-industrial complex and food industry. Scientific and technical journal.Almaty city. 2020 No.4 p.7-11

Disciplines taught


Industrial microbiology

The purpose of the discipline is to form students' ideas about the mechanisms of cultivation of microbiological cultures, mastering knowledge in the field of practical application of various types of enzymes, bioreactors, as well as devices for carrying out certain types of cultivation in accordance with the principles of cell development. As a result of the training, the student will be able to apply the methods of product purification, as well as the principles of control and standardization of the finished product in industrial microbiology, take part in the implementation of microbiological processes for the production of yeast, feed protein, lipids, etc., as well as perform microbiological synthesis of antibiotics, vitamins, enzymes, amino acids, etc.

Biotechnology plants

The purpose of mastering the discipline is to familiarize with the main achievements of biotechnology in agriculture at the current stage of its development, with the main directions of developments in the field of genetic, cellular engineering, as well as applied aspects of the use of these methods. As a result of studying the discipline, the student acquires the skills and assimilation of basic methods and techniques, amino acids, enzymes, preparations for crop production, the creation of biofertilizers, biological products, new plant varieties resistant to various factors, the assimilation of the achievements of biotechnology methods in the processing of agricultural waste.

Biotechnological production of proteins

The purpose of the discipline is to form students' theoretical knowledge and practical skills to obtain biotechnological methods of widely used in medicine groups of medicines, such as antibiotics, enzymes, vitamins, etc. As a result of the training, the student will be able to take part in the implementation of biotechnological methods of production, biosynthesis, isolation and purification of medicines, as well as in the control of their quality.

Environmental biotechnology

The purpose of the discipline is to study biotechnological methods of purification of water, soil, air and other objects from environmental pollution. The discipline considers the maximum permissible pollution standards in various fields and forms of their control, general information about the basic principles of cell culture, tissues and protoplasts of invitro plants, methodological foundations of the cultivation of organs, tissues, cells. As a result of the training, students will be able to analyze aquatic ecological systems, develop biological purification of polluted aquatic ecosystems, identify similarities and differences in the biological transformation of pollutants, microbiological processing of organic waste.

Genetic Engineering

The purpose of the discipline is an in-depth study of the theoretical foundations of the design, cloning and expression of genetic material in bacterial and eukaryotic cells, as well as the creation of organisms with a new genetic program. As a result of the training, the student will be able to explain the practical significance of genetic engineering, describe the main directions of growing living cells, explain antigens and antibodies, and choose the designs of a recombinant DNA molecule.

Biotechnology of microorganisms

The purpose of the discipline is to familiarize students with the principles and features of microbiological processes used in biotechnology. As a result of the training, the student will comply with the requirements imposed on raw materials and microorganisms by producers, apply methods of cultivation of microorganisms, methods of isolation and purification of target products by specific industrial productions based on microbiological synthesis and transformation, conduct experiments using methods of cultivation of microorganisms.

Cellular biotechnology

The purpose of the discipline is to form students' ideas about the main directions and prospects of development and achievements of modern biotechnology aimed at solving the problems of sustainable development, biological objects and processes used for this purpose. As a result of the training, the student will be able to formulate basic ideas about the basic laws and modern achievements of genetics and breeding, about genomics, proteomics, develop modern ideas about the basics of biotechnological and biomedical industries, genetic engineering, nanobiotechnology, molecular modeling, describe the theoretical foundations of the functioning of living systems and the biosynthesis of cellular metabolites.

Industrial Biotechnology

The discipline introduces students to a variety of biological objects used in biotechnology, a typical scheme of the biotechnological process, its individual stages and auxiliary operations.

Biochemistry

The purpose of the discipline is to train students to gain in-depth knowledge about the chemical composition of the body, the structure, properties of cells and about the metabolism and energy in a living organism. As a result of studying the discipline, the student masters the skills and techniques of working on devices and equipment used in biochemical laboratories of research and production profile.

biotechnology basics

The purpose of the discipline is to teach the student scientific and practical aspects in the field of plant and animal biotechnology through the use of modern methods of cellular and genetic engineering. As a result of the training, the student will be able to apply methods of evaluating the efficiency of production, choose a rational scheme of biotechnological production of a given product, choose equipment, conditions and types of microorganisms for carrying out a certain biotechnological process.

Timetable of classes

Понедельник Вторник Среда Четверг Пятница Суббота
08:30
09:20
09:25
10:15
Биотехнология микроорганизмов, Практики
(Учебный корпус №2, 117 (Т))
Генетическая инженерия, Лекции
(Учебный корпус №2, 113 (Б))
10:20
11:10
Биотехнология микроорганизмов, Лекции
(Учебный корпус №2, 117 (Т))
Общая химическая биотехнология, Лекции
(Учебный корпус №2, 405 (Э))
Генетическая инженерия, Лекции
(Учебный корпус №2, 113 (Б))
11:15
12:05
Генная инженерия, Лекции
(Учебный корпус №2, 409 (Б))
Общая химическая биотехнология, Лекции
(Учебный корпус №2, 405 (Э))
Основы биотехнологии, Практики
(Учебный корпус №2, 306 (И))
Общая химическая биотехнология, Лекции
(Учебный корпус №2, 412 (Т))
Генетическая инженерия, Практики
(Учебный корпус №2, 408 (Т))
12:10
13:00
Генная инженерия, Лекции
(Учебный корпус №2, 409 (Б))
Основы биотехнологии, Лекции
(Учебный корпус №2, 306 (И))
Биохимия, Лекции
(Учебный корпус №2, 115 (Т))
13:30
14:20
Генетическая инженерия, Практики
(Учебный корпус №2, 409 (Б))
Основы биотехнологии, Лекции
(Учебный корпус №2, 306 (И))
Биохимия, Лекции
(Учебный корпус №2, 115 (Т))
14:25
15:15
Биотехнологическое производство белковых веществ, Лекции
(Учебный корпус №2, 409 (Б))
15:20
16:10
Клеточная биотехнология, Лекции
(Учебный корпус №2, 406 (Т))
Биотехнологическое производство белковых веществ, Лекции
(Учебный корпус №2, 409 (Б))
16:15
17:05
Клеточная биотехнология, Лекции
(Учебный корпус №2, 406 (Т))
17:10
18:00
18:10
19:00
19:10
20:00
Opening lessons